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We are offering best quality Paprika Oleoresin 10,000 CU to 1,50,000 CU. The Paprika oleoresin (also known as as paprika extract) is an oil-soluble infusion that is acquired from the fruits of Capsicum frutescens or Capsicum annuum. This oil is noted for its primary utilization as a coloring and flavoring agent in many food items. It is combined with capsaicin, the primary flavoring compound, which offers pungency in high concentrations. This product also integrates capsorubin and capsanthin, the primary coloring compounds (among different other carotenoids).
Food items, which are flavored or colored with paprika oleoresin include orange juice, spice mixtures, cheese, sweets, sauces and emulsified prepared meats. In poultry substance or food, Paprika Oleoresin 10,000 CU to 1,50,000 CU is utilized to intensify the color of egg yolks.
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